La Cucina Nella Tradizione Ebraica: Ricette di cucina ebraica, italiana, askenazita e sefardita.  
   

 
Author Ascoli Vitali-Norsa, Giuliana [Ed.] / Luisada, Renzo [Illu.]
Place of Publication Padova
Publication Name Edizione dell`Adei Wizo
Year 1970
Language(s) Italian
Description
22x17cm. XI+416 pages. Gilt hardcover. Cover slightly rubbed. Spine edges slightly bumped. Pages slightly yellowing. Else in good condition.
Please note
  • This item is overweight. We may ask for extra shipping costs.
  • This book may take up to two business days to be retrieved from storage.
Price
No longer available
Catalog Index Number AR 1787 007

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Cookbooks
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